{"id":58539,"date":"2026-06-30T13:09:45","date_gmt":"2026-06-30T10:09:45","guid":{"rendered":"https:\/\/sadogorodnik.top\/?p=58539"},"modified":"2026-07-03T13:34:11","modified_gmt":"2026-07-03T10:34:11","slug":"podgotovka-tepliczy-k-zime-5-obyazatelnyh-etapov-obrabotki-i-ukrepleniya-karkasa","status":"publish","type":"post","link":"https:\/\/sadogorodnik.top\/uz\/podgotovka-tepliczy-k-zime-5-obyazatelnyh-etapov-obrabotki-i-ukrepleniya-karkasa\/","title":{"rendered":"Issiqxonani qishga tayyorlash: ramkani qayta ishlash va mustahkamlash uchun 5 ta muhim qadam"},"content":{"rendered":"<p>Kuzgi issiqxonaga tayyorgarlik tuproqni dezinfeksiya qilish, inshootni tozalash va qor yuklanishidan oldin ramkani mustahkamlashga qaratilgan bir qator chora-tadbirlarni o&#039;z ichiga oladi. Bu ish hosil yig&#039;im-terimdan so&#039;ng darhol, tuproq hali yumshoq bo&#039;lganida va harorat biologik mahsulotlardan foydalanishga imkon berganida amalga oshiriladi. Ushbu protseduralarni e&#039;tiborsiz qoldirish patogenlarning to&#039;planishiga olib keladi, ular issiqxonalarda muvaffaqiyatli qishlaydi. To&#039;g&#039;ri tozalash bahorda infektsiya xavfini kamaytiradi va inshootning ishlash muddatini uzaytiradi.<\/p>\n<h2>Uskunalarni umumiy tozalash va dezinfeksiya qilish<\/h2>\n<p>Birinchidan, issiqxonadan barcha o&#039;simlik qoldiqlarini, jumladan, begona o&#039;t ildizlarini va zamburug&#039; sporalarini saqlaydigan eski mulchani olib tashlang. Barcha organik chiqindilar yoqib yuborilishi kerak, chunki ifloslangan qoldiqlarni kompostlash mumkin emas. Asboblar, qoziqlar va bog&#039;lash materiallari kaliy permanganat eritmasida dezinfektsiya qilinishi kerak.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-58543\" src=\"https:\/\/sadogorodnik.top\/wp-content\/uploads\/2026\/06\/chto-neobhodimo-sdelat-s-tepliczej-v-koncze-oseni-gotovimsya-k-novomu-sezonu_6a42e3a3ab89a.jpeg\" alt=\"\" width=\"640\" height=\"360\" \/><\/p>\n<p>Tomchilatib sug&#039;orish tizimini suv quvurlarda muzlab qolmasligi uchun tozalash va quritish kerak. Qimmat sensorlar va avtomatlashtirish uskunalarini olib tashlash va iliqroq joyga ko&#039;chirish kerak. Elektronikani yuqori namlik sharoitida qoldirish kontakt korroziyasiga va uskunaning ishdan chiqishiga olib kelishi mumkin.<\/p>\n<ul>\n<li>Tuproqda hech qanday bo&#039;lak qoldirmasdan, tepaliklarni va ildizlarni butunlay olib tashlang.<\/li>\n<li>Uskunalarni faqat suv bilan emas, balki dezinfektsiyalovchi vositalar bilan yuving.<\/li>\n<li>Saqlashdan oldin barcha narsalarni yaxshilab quriting.<\/li>\n<\/ul>\n<h2>Tuproq unumdorligini tiklash<\/h2>\n<p>Tuproqning yuqori 10-15 sm qatlamini almashtirish tuproqning sog&#039;lig&#039;ini yaxshilashning eng samarali usuli bo&#039;lib qolmoqda. Agar tuproqni to&#039;liq almashtirishning iloji bo&#039;lmasa, chirigan go&#039;ng har kvadrat metrga 1 chelak hisobidan, shuningdek, deoksidatsiya uchun yog&#039;och kulidan qo&#039;shiladi. Qishda yaxshiroq muzlashini ta&#039;minlash uchun tuproqni belkurak chuqurligida qazib oling, katta bo&#039;laklarni qoldiring.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-58541\" src=\"https:\/\/sadogorodnik.top\/wp-content\/uploads\/2026\/06\/chto-neobhodimo-sdelat-s-tepliczej-v-koncze-oseni-gotovimsya-k-novomu-sezonu_6a42e3a345d40.jpeg\" alt=\"\" width=\"640\" height=\"427\" \/><\/p>\n<p>Mexanik ishlov berilgandan so&#039;ng, tuproq harorati 10\u00b0C dan yuqori bo&#039;lganda Trichoderma yoki Bacillus subtilis asosidagi biologik preparatlar qo&#039;llaniladi. Kimyoviy fungitsidlar faqat infeksiyaning muhim darajalarida qo&#039;llaniladi, chunki ular foydali mikroflorani bostiradi. Tuproqni EM preparatlari bilan emlash bahorgi ishlar boshlanishidan oldin biologik faollikni tiklashga yordam beradi.<\/p>\n<table>\n<tbody>\n<tr>\n<td>O&#039;g&#039;it turi<\/td>\n<td>Iste&#039;mol darajasi<\/td>\n<td>Hissaning maqsadi<\/td>\n<\/tr>\n<tr>\n<td>Chirigan go&#039;ng<\/td>\n<td>1 chelak\/m\u00b2<\/td>\n<td>Gumusni ko&#039;paytirish<\/td>\n<\/tr>\n<tr>\n<td>Yog&#039;och kul<\/td>\n<td>100 g\/m\u00b2<\/td>\n<td>Deoksidlanish va kaliy<\/td>\n<\/tr>\n<tr>\n<td>Biopreparatlar<\/td>\n<td>Ko&#039;rsatmalarga muvofiq<\/td>\n<td>Patogenni bostirish<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2>Konstruksiyalarni yuvish<\/h2>\n<p>Issiqxona devorlarini tozalash yorug&#039;likni maksimal darajada o&#039;tkazish uchun juda muhimdir, bu esa erta ko&#039;chatlar uchun juda muhimdir. Abraziv gubkalardan foydalanish taqiqlanadi, chunki polikarbonatdagi tirnalishlar axloqsizlik to&#039;planishiga yordam beradi va materialning shaffofligini pasaytiradi. Yumshoq matolar va pishirish sodasi yoki xantal qo&#039;shilgan sovunli eritmalar eng maqbuldir.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-58542\" src=\"https:\/\/sadogorodnik.top\/wp-content\/uploads\/2026\/06\/chto-neobhodimo-sdelat-s-tepliczej-v-koncze-oseni-gotovimsya-k-novomu-sezonu_6a42e3a377996.jpeg\" alt=\"\" width=\"640\" height=\"427\" \/><\/p>\n<p>Zararkunandalar to&#039;planadigan ramka bo&#039;g&#039;inlari va mahkamlash joylari yaxshilab yuvilishi kerak. Tozalash eritmasini qo&#039;llaganingizdan so&#039;ng, uni 15 daqiqaga qoldiring, keyin toza, bosimli suv bilan yuving. Barcha yuzalar to&#039;liq quriguncha eshiklar va shamollatish teshiklarini ochiq qoldiring.<\/p>\n<h2>Ichki makonni dezinfeksiya qilish<\/h2>\n<p>Oltingugurtli sham - bu erishish qiyin bo&#039;lgan joylarda zararkunandalar va qo&#039;ziqorin sporalarini yo&#039;q qilishning radikal usuli. Undan foydalanishda metall ramka qismlari korroziyadan himoya qilish uchun oldindan moy bilan yog&#039;lanadi. Kerakli gaz konsentratsiyasiga erishish uchun issiqxonani 24-35 soat davomida muhrlash juda muhimdir.<\/p>\n<p>Shu bilan bir qatorda mis sulfat eritmalari yoki maxsus fungitsidlar bilan purkash mumkin. Usulni tanlash joriy mavsumda o&#039;simliklarning zararlanishining og&#039;irligiga bog&#039;liq. Tuproq ishlari paytida toza devorlarning qayta ifloslanishini oldini olish uchun faqat tuproqni ag&#039;dargandan keyin dezinfektsiya qilishni yodda tutish muhimdir.<\/p>\n<h2>Qish uchun ramkani mustahkamlash<\/h2>\n<p>Qor yuki issiqxona deformatsiyasining asosiy sababidir. Barcha mahkamlagichlar tekshiriladi va mahkamlanadi, zang dog&#039;lari tozalanadi va bo&#039;yaladi. Kuchli yog&#039;ingarchilik bo&#039;lgan hududlarda ichki tayanchlar yog&#039;och yoki metall quvurlar yordamida o&#039;rnatilishi kerak.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-58544\" src=\"https:\/\/sadogorodnik.top\/wp-content\/uploads\/2026\/06\/chto-neobhodimo-sdelat-s-tepliczej-v-koncze-oseni-gotovimsya-k-novomu-sezonu_6a42e3a3d8e22.jpeg\" alt=\"\" width=\"640\" height=\"427\" \/><\/p>\n<p>Kemerli inshootlar uchun tayanchlar tizma ostiga 1-1,5 metr oraliqda joylashtiriladi. Qor og&#039;irligi ostida yerga cho&#039;kib ketishining oldini olish uchun tayanchlarning tagiga har doim taxtalar qo&#039;yiladi. Yon tayanchlar kuchli shamol yuklari ostida inshootga qattiqlik qo&#039;shadi.<\/p>\n<h2>Tez-tez so&#039;raladigan savollar<\/h2>\n<h3>Tuproqni issiqxonada qayta ishlamasdan qoldirish mumkinmi?<\/h3>\n<p>Yo&#039;q, bu har yili patogen bakteriyalar to&#039;planishiga va tuproqning kamayib ketishiga olib keladi, bu esa hosildorlikni 30-50% ga kamaytiradi.<\/p>\n<h3>Qish uchun polikarbonatni olib tashlashim kerakmi?<\/h3>\n<p>Zamonaviy, yuqori sifatli issiqxonalar qor yuklariga bardosh berish uchun mo&#039;ljallangan, shuning uchun agar ramka tayanchlar bilan to&#039;g&#039;ri mustahkamlangan bo&#039;lsa, ularni olib tashlash shart emas.<\/p>\n<h3>Dezinfeksiya qilishning eng yaxshi vaqti qachon?<\/h3>\n<p>Ish birinchi sovuqdan oldin, taxminan +10 \u00b0C barqaror haroratda amalga oshiriladi, shunda tayyorgarlik ishlari kuchga kirishi uchun vaqt bo&#039;ladi.<\/p>\n<h3>Alyuminiy ramkali issiqxonada oltingugurtli shamlardan foydalanish mumkinmi?<\/h3>\n<p>Ha, alyuminiy korroziyaga moyil bo&#039;lgan galvanizli po&#039;latdan farqli o&#039;laroq, oltingugurt dioksidiga chidamli.<\/p>","protected":false},"excerpt":{"rendered":"<p>\u041e\u0441\u0435\u043d\u043d\u044f\u044f \u043f\u043e\u0434\u0433\u043e\u0442\u043e\u0432\u043a\u0430 \u0442\u0435\u043f\u043b\u0438\u0446\u044b \u2014 \u044d\u0442\u043e \u043a\u043e\u043c\u043f\u043b\u0435\u043a\u0441 \u043c\u0435\u0440\u043e\u043f\u0440\u0438\u044f\u0442\u0438\u0439, \u043d\u0430\u043f\u0440\u0430\u0432\u043b\u0435\u043d\u043d\u044b\u0445 \u043d\u0430 \u0434\u0435\u0437\u0438\u043d\u0444\u0435\u043a\u0446\u0438\u044e \u0433\u0440\u0443\u043d\u0442\u0430, \u043e\u0447\u0438\u0441\u0442\u043a\u0443 \u043a\u043e\u043d\u0441\u0442\u0440\u0443\u043a\u0446\u0438\u0439 \u0438 \u0443\u043a\u0440\u0435\u043f\u043b\u0435\u043d\u0438\u0435 \u043a\u0430\u0440\u043a\u0430\u0441\u0430 \u043f\u0435\u0440\u0435\u0434 \u0441\u043d\u0435\u0433\u043e\u0432\u043e\u0439 \u043d\u0430\u0433\u0440\u0443\u0437\u043a\u043e\u0439. \u0420\u0430\u0431\u043e\u0442\u044b [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":58540,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[20],"tags":[38],"class_list":["post-58539","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sezonnye-raboty","tag-sad-i-ogorod"],"_links":{"self":[{"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/posts\/58539","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/comments?post=58539"}],"version-history":[{"count":3,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/posts\/58539\/revisions"}],"predecessor-version":[{"id":61178,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/posts\/58539\/revisions\/61178"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/media\/58540"}],"wp:attachment":[{"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/media?parent=58539"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/categories?post=58539"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/tags?post=58539"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}