{"id":54417,"date":"2026-06-30T12:47:07","date_gmt":"2026-06-30T09:47:07","guid":{"rendered":"https:\/\/sadogorodnik.top\/?p=54417"},"modified":"2026-06-30T12:47:07","modified_gmt":"2026-06-30T09:47:07","slug":"sorta-ovoshhej-proverennye-vremenem-obzor-16-populyarnyh-kultur-iz-gosreestra","status":"publish","type":"post","link":"https:\/\/sadogorodnik.top\/uz\/sorta-ovoshhej-proverennye-vremenem-obzor-16-populyarnyh-kultur-iz-gosreestra\/","title":{"rendered":"Vaqt sinovidan o'tgan sabzavot navlari: Davlat reestridan 16 ta mashhur ekinlarning sharhi"},"content":{"rendered":"

20-asrning o'rtalarida mashhur bo'lgan ko'plab sabzavot ekinlari o'zining barqaror hosildorligi va ta'mi tufayli talabga ega bo'lib qolmoqda. Bu navlar duragaylar emas, balki sof naslli bo'lib, har yili o'z urug'larini yig'ib olish imkonini beradi. Zamonaviy selektsiya ishlaridan farqli o'laroq, ular iqlim o'zgarishiga juda moslashuvchan. Vaqt sinovidan o'tgan navlardan foydalanish GMOlardan foydalanmasdan mevaning an'anaviy ta'mini saqlab qolish imkoniyatini beradi.<\/p>\n

Pomidor navlari<\/h2>\n

Sovet davrida yetishtirilgan pomidorlarni yetishtirish oson va keng tarqalgan ochiq havoda uchraydigan kasalliklarga chidamli. Ular o'rtacha balandlikdagi butalarni hosil qiladi, bu esa parvarish qilish va hosilni yig'ib olishni osonlashtiradi. Asosiy afzallik - to'liq pishganida poyaning yonida yashil dog'larning yo'qligi.<\/p>\n

Talalikhin 186 navi (1954) balandligi 65 sm gacha o'sadigan determinant navdir. Mevalari 88\u2013130 g og'irlikda bo'lib, klassik ta'mga ega va yangi iste'mol qilish uchun mos keladi. Pishib yetilishi unib chiqqandan keyin 103\u2013112 kun davom etadi.<\/p>\n

\u00ab'Gruntovy Gribovsky' (1950) ko'chatsiz o'stirish uchun eng ishonchli navlardan biri hisoblanadi. 40-50 sm balandlikdagi butalar kechki kasallikka chidamli, 55-90 g mevalari esa salatlar uchun ideal. Bu nav hatto salqin yozda ham barqaror ravishda yaxshi hosil beradi.\"Vaqt \"Pomidor \"Gribovskiy<\/p>\n

Shirin qalampir navlari<\/h2>\n

Klassik qalampirlar qalin devorlari va o'ziga xos xushbo'y hidi bilan ajralib turadi. Ular kislorodning ildiz tizimiga yetib borishini ta'minlash uchun muntazam sug'orish va tuproqni yumshatishni talab qiladi. Ularni yetishtirishda xatolik ularni bir-biriga juda yaqin ekishdir, bu esa bakterial infeksiyalarni keltirib chiqaradi.<\/p>\n

"Gogoshary" navi (1954) devor qalinligi 9 mm gacha bo'lgan pomidor shaklidagi mevalari bilan ajralib turadi. Ular poyasi yaqinida o'ziga xos o'tkirlikka va suvli go'shtga ega. Butalar balandligi 60 sm ga etadi va plastik boshpanalar uchun mos keladi.<\/p>\n

"Lastochka" qalampiri (1974) konus shaklidagi nav bo'lib, devor qalinligi 7 mm gacha. U bakterial so'lishga chidamli va mevasining bir xil pishishi bilan ajralib turadi. Bitta qalampirning og'irligi 50 dan 80 g gacha.\"Gogoshary \"Qalampir<\/p>\n

Qovoq navlari<\/h2>\n

Qadimgi qovoq navlari noqulay ob-havo sharoitida meva berish qobiliyati bilan qadrlanadi. Ular zamonaviy duragaylarga qaraganda tuproq sharoitlariga kamroq talabchan. Mevalarni o'z vaqtida yig'ib olish, ularning haddan tashqari o'sib ketishining oldini olish muhimdir, chunki bu go'shtning ta'mini pasaytiradi.<\/p>\n

\u00ab'Gribovskie 37' (1943) - sovuqqa chidamli yarim o'sadigan nav. Mevalarining vazni 1,3 kg gacha va qattiq, oq tanli. 'Beloplodnye' (1983) mevalari ixcham o'sishi va erta pishishi (36\u201344 kun) bilan ajralib turadi. Biologik pishganida po'stlog'i sariq rangga kiradi.\"Gribovskiy \"Oq<\/p>\n

Baqlajon navlari<\/h2>\n

Baqlajonlar iliq iqlim va yaxshi yorug'likni talab qiladi. "Universal 6" navi (1966) turli xil o'sish sharoitlariga moslashgan. Silindrsimon mevalarning vazni 175 g gacha va yumshoq, achchiq bo'lmagan go'shtga ega. O'simlik 70-90 sm balandlikda o'sadi, bu esa tayanchni talab qiladi.\"Baqlajon<\/p>\n

No'xat navlari<\/h2>\n

Miya tipidagi no'xat "Zhegalova 112" (1943) poyasi 180 sm ga yetgani uchun qoziqlash talab qilinadi. Bitta dukkaklida 8 tagacha urug' hosil bo'ladi. Bu nav bir xil pishishi va sutli bosqichda shirin ta'mi bilan ajralib turadi.\"No'xat<\/p>\n

Qovun navlari<\/h2>\n

Qovunlar maksimal darajada quyosh nurini talab qiladi. "Kolxoznitsa" (1943) mo''tadil iqlim uchun etalon bo'lib, suvli go'shtga ega. "Medovaya 5" (1955) limon-sariq po'stlog'iga va kasalliklarga chidamliligiga ega erta pishadigan navdir.\"Qovun \"Asal<\/p>\n

Bodring navlari<\/h2>\n

Asalari changlatadigan bodringlar, masalan, "Izyashny" (1971) va "Muromskiy 38" (1943), partenokarpik navlarga qaraganda ancha kuchli ta'mga ega. Ularning qattiq mevali tuzilishi ularni tuzlash va konservalash uchun ideal qiladi.\"Bodring \"Murom<\/p>\n

Hammayoq va sabzi navlari<\/h2>\n

"Losinoostrovskaya 8" karami (1968) 3,4 kg gacha vaznga ega boshlarni beradi. "Nanteskaia 4" sabzi (1943) va "Losinoostrovskaya 13" sabzi (1964) to'q sariq rangini saqlab qoladi va qishda saqlash vaqtida ajoyib saqlash muddatiga ega.\"Losinoostrovskaya \"Sabzi \"Nantes<\/p>\n

Qovoq navlari<\/h2>\n

\u00ab"Volzhskaya Seraya 92" (1940) va "Mramornaya" ajoyib saqlash muddati bilan ajralib turadi. Ular tarkibida ko'p miqdorda shakar va karotin mavjud bo'lib, ularni parhez ovqatlanish uchun ajralmas qiladi.\"Voljskaya \"Marmar<\/p>\n

Tez-tez so'raladigan savollar<\/h2>\n

Bu navlardan urug'larni yig'ish mumkinmi?<\/h3>\n

Ha, tasvirlangan barcha navlar F1 gibridlari emas, balki navli hisoblanadi, shuning uchun ularning urug'lari keyingi avlodlarda nav xususiyatlarini saqlab qoladi.<\/p>\n

Nima uchun zamonaviy navlar o'rniga eski navlarni tanlash kerak?<\/h3>\n

Qadimgi navlar tasdiqlangan ta'mga ega, juda moslashuvchan va har yili urug'larni sotib olishda tejashga imkon beradi.<\/p>\n

Bu navlar alohida parvarish talab qiladimi?<\/h3>\n

Qishloq xo'jaligi texnologiyasi standart hisoblanadi, ammo pishib yetish vaqtini va ma'lum bir ekinning yoritish va sug'orishga bo'lgan talablarini hisobga olish muhimdir.<\/p>","protected":false},"excerpt":{"rendered":"

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