{"id":519,"date":"2026-04-26T21:03:15","date_gmt":"2026-04-26T18:03:15","guid":{"rendered":"http:\/\/sadogorodnik.top\/?p=519"},"modified":"2026-06-17T17:50:28","modified_gmt":"2026-06-17T14:50:28","slug":"yaxshi-hosil-olish-uchun-dachangizda-sholgomni-qanday-qilib-togri-ostirish-kerak","status":"publish","type":"post","link":"https:\/\/sadogorodnik.top\/uz\/kak-pravilno-vyrastit-repu-na-dache-chtoby-poluchit-urozhaj\/","title":{"rendered":"Yaxshi hosil olish uchun bog'ingizda sholg'omni qanday etishtirish kerak"},"content":{"rendered":"

Sholg'om bir vaqtlar ratsiondagi asosiy mahsulot bo'lgan va bugungi kunda bu yetarlicha baholanmagan ildiz mevasi munosib ravishda qayta ommalashmoqda. Ko'pgina bog'bonlar, ularni bir marta yetishtirishga urinib ko'rganlaridan so'ng, mevalarni achchiq yoki qattiq deb bilishadi. Kalit yetishtirish texnikasida: sholg'om qisqa kunlarda va salqin haroratda yaxshi o'sadi. Keling, 2026-yilgi mavsumda suvli va shirin ildiz mevalarini qanday olishni aniqlaylik.<\/p>\n

\"O'sayotgan<\/p>\n

Sholg'om juda katta biologik qiymatga ega. Ular tarkibida ko'plab sitrus mevalariga qaraganda S vitamini yuqori konsentratsiyasiga ega va bu vitamin uzoq muddatli qishki saqlash paytida pulpada saqlanib qoladi. Bundan tashqari, ildiz mevasi metabolizm uchun juda muhim bo'lgan B vitaminlari, A vitamini, karotin va oltingugurtga boy.<\/p>\n

Nima uchun sholg'om uchun joy topishingiz kerak<\/h2>\n

Ozuqaviy xususiyatlaridan tashqari, sholg'om tabiiy antiseptik hisoblanadi. Ular to'qimalarning bitishini tezlashtiradi, shamollashga qarshi engil balg'am ko'chiruvchi ta'sirga ega va tish emalining zichligini saqlashga yordam beradi. To'g'ri o'stirilgan sholg'omlar qattiq, rezina ta'mga ega emas; agar ular muntazam ravishda sug'orilsa, ular mayin va qarsildoq bo'ladi.<\/p>\n

\"Ustki<\/p>\n

Tuproq tayyorlash va joy tanlash<\/h2>\n

Sholg'om zich tuproqqa toqat qilmaydi. Agar sizning saytingizda og'ir loy tuproq bo'lsa, ildizlar deformatsiyalanadi, shoxlanadi va dag'al bo'ladi. Ideal substrat neytral pH qiymatiga ega tuzilgan qumli yoki yengil qumloq tuproqdir.<\/p>\n\n\n\n\n\n
Tuproq turi<\/td>\nYaxshilash tadbiri<\/td>\n<\/tr>\n
Nordon<\/td>\nDolomit uni yoki kul qo'shilishi (120 g\/m2)<\/td>\n<\/tr>\n
Qalin loy<\/td>\nQum va chirigan kompost qo'shish<\/td>\n<\/tr>\n
Bechora narsa<\/td>\nMurakkab mineral o'g'itlarni qo'llash<\/td>\n<\/tr>\n<\/table>\n

Xochgulli ekinlardan (karam, turp, xantal) keyin sholg'om ekmang. Burga qo'ng'izlari kabi keng tarqalgan zararkunandalar hosilni bir necha kun ichida yo'q qiladi. Eng yaxshi o'tmishdoshlar bodring, pomidor yoki piyozdir.<\/p>\n

2026-yilda ekish sanalari<\/h2>\n

Sholg'om "sovuq boshlanish" hosili hisoblanadi. Birinchi ekish aprel oyining oxiri - may oyining boshlarida amalga oshiriladi. Ikkinchisi, qishki saqlash uchun muhimroq bo'lib, iyun oyining o'rtalarida amalga oshiriladi. Iyun oyida ekish zararkunandalar faolligining eng yuqori cho'qqisidan va erta pishib yetilishiga olib kelishi mumkin bo'lgan jazirama issiqdan qochadi.<\/p>\n

Urug'larni ekish texnologiyasi<\/h2>\n

Sholg'om urug'lari mayda. Zich ekishning oldini olish uchun ularni quruq qum bilan 1:10 nisbatda aralashtiring. Bir tekis unib chiqish uchun 2 sm chuqurlikdagi jo'yaklar standart hisoblanadi. Ekilgandan so'ng, urug' bilan mustahkam aloqa qilish uchun tuproqni yengil yumshating.<\/p>\n

\"Sholg'om<\/p>\n

Ko'chatlarni yupqalash va parvarish qilish<\/h2>\n

Birinchi yupqalash juda muhim qadamdir. Bu ko'chatlar bir juft haqiqiy barg hosil qilganda amalga oshiriladi. 3-5 sm masofa qoldiring. 14 kundan keyin ularni ikkinchi marta yupqalashtiring, o'simliklar orasida 10-12 sm masofa qoldiring. Agar ular gavjum bo'lib qolsa, ildiz mevasi massaga ega bo'lmaydi.<\/p>\n

    \n
  • Muntazam gev\u015fetme ildizlarga kislorod kirishini ta'minlaydi.<\/li>\n
  • Mulchalash namlikni saqlab qolishga va begona o'tlarni bostirishga yordam beradi.<\/li>\n
  • Nozik ildizlarga zarar bermaslik uchun qo'lda begona o'tlarni yo'q qilish afzalroq.<\/li>\n<\/ul>\n

    Muvaffaqiyat kaliti - muntazam sug'orish. Qurg'oqchilik va mo'l-ko'l sug'orish davrlarining almashinishi ildiz mevalarining yorilishi mumkin. Issiq davrlarda suvli go'shtni ta'minlash uchun har kvadrat metrga kamida 30 litr suv kerak.<\/p>\n

    \"Yangi<\/p>\n

    Hosil yig'ish va saqlashga tayyorlash<\/h2>\n

    Sholg'omni barqaror sovuq tushmasdan oldin yig'ib olish kerak. Hatto tepasida ozgina sovuq bo'lsa ham, ildizni uzoq muddatli saqlash uchun yaroqsiz holga keltiradi. Yig'ib olish uchun quruq, quyoshli kunni tanlang.<\/p>\n

      \n
    1. Terini ehtiyotkorlik bilan olib tashlash uchun vilkadan foydalaning.<\/li>\n
    2. Ustki qismlarini kesib oling, 2 sm "dumba" qoldiring - bu chirishga yo'l qo'ymaydi.<\/li>\n
    3. Sabzavotlarni soyada, soyabon ostida 2-3 kun quriting.<\/li>\n
    4. Qumli qutilarga joylashtiring, har bir qatorda qatlamlarni almashtirib turing.<\/li>\n<\/ol>\n

      Tez-tez so'raladigan savollar: Yozgi aholidan tez-tez so'raladigan savollar<\/h2>\n

      Nima uchun sholg'om achchiq?<\/strong> Ko'pincha issiq kunlarda yoki ildiz mevasi haddan tashqari pishganida sug'orishning yetarli emasligi sababli.<\/p>\n

      O'zingizni xochga mixlangan burga qo'ng'izlaridan qanday himoya qilish kerak?<\/strong> 2026-yilda eng samarali usullar nam barglar ustiga yog'och kulini sepish yoki uni yupqa agrofiber bilan qoplashdir.<\/p>\n

      Go'ngni qazish uchun ishlatish mumkinmi?<\/strong> Yo'q, yangi go'ng ildizlarning shoxlanishiga yordam beradi va sim qurtlarini o'ziga tortadi. Faqat yaxshi chirigan kompostdan foydalaning.<\/p>","protected":false},"excerpt":{"rendered":"

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[…]<\/p>\n","protected":false},"author":2,"featured_media":61394,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center 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