{"id":36564,"date":"2026-06-25T20:17:38","date_gmt":"2026-06-25T17:17:38","guid":{"rendered":"https:\/\/sadogorodnik.top\/?p=36564"},"modified":"2026-06-25T20:17:38","modified_gmt":"2026-06-25T17:17:38","slug":"razmnozhenie-slivy-zelenymi-cherenkami-poshagovo","status":"publish","type":"post","link":"https:\/\/sadogorodnik.top\/uz\/razmnozhenie-slivy-zelenymi-cherenkami-poshagovo\/","title":{"rendered":"Yashil so&#039;qmoqlar yordamida olxo&#039;rilarni bosqichma-bosqich ko&#039;paytirish"},"content":{"rendered":"<p>Yashil qalamchalar olxo&#039;ri ko&#039;paytirishning samarali usuli bo&#039;lib, ona daraxtining barcha nav xususiyatlarini saqlab qolgan holda yuqori sifatli ekish materialini ishlab chiqaradi. Bu usul yosh, hali to&#039;liq tekislanmagan kurtaklarning ma&#039;lum namlik va harorat sharoitida ildiz tizimini rivojlantirish qobiliyatiga asoslanadi.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/sadogorodnik.top\/wp-content\/uploads\/2026\/06\/razmnozhenie-slivy-zelyonymi-cherenkami_6a3d28512e9b5.jpeg\" alt=\"Bog&#039;dagi shoxchada olxo&#039;ri mevalari\"><\/p>\n<h2>Optimal yig&#039;im-terim vaqtlari<\/h2>\n<p>Qalamchalarni olish uchun eng yaxshi vaqt iyul oyining boshidir, bunda joriy yilgi kurtaklar faol o&#039;sish bosqichida, ammo allaqachon tagida o&#039;ziga xos rangga ega bo&#039;la boshlaydi va ularning to&#039;qimalari zichlashadi. Qalamchalarni juda erta olish to&#039;qima zichligi yetarli emasligi sababli chirishga olib keladi, ularni juda kech olish esa yomon omon qolishga olib keladi.<\/p>\n<ul>\n<li>O&#039;rim-yig&#039;im ertalab yoki kechqurun, namlik bug&#039;lanishi minimal bo&#039;lgan vaqtda amalga oshiriladi.<\/li>\n<li>Kurtaklar darhol kesilgan joylarning qurib qolishiga yo&#039;l qo&#039;ymaslik uchun suv bilan to&#039;ldirilgan idishga joylashtiriladi.<\/li>\n<li>Kesishlarning optimal uzunligi 20-30 sm, har birida 2-3 barg bo&#039;lishi kerak.<\/li>\n<\/ul>\n<h2>Ildiz shakllanishini rag&#039;batlantirish<\/h2>\n<p>To&#039;qimalarning yangilanishini va qo&#039;shimcha ildizlarning paydo bo&#039;lishini tezlashtirish uchun o&#039;sish regulyatorlari qo&#039;llaniladi. Qalamchalar mahsulotning ishchi eritmasiga 14-18 soat davomida 10-15 sm chuqurlikka botiriladi. To&#039;qimalarning bostirilishining oldini olish uchun ma&#039;lum bir mahsulot uchun ko&#039;rsatmalarda ko&#039;rsatilgan dozaga rioya qilish muhimdir.<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/sadogorodnik.top\/wp-content\/uploads\/2026\/06\/razmnozhenie-slivy-zelyonymi-cherenkami_6a3d285185efe.jpeg\" alt=\"Ekish uchun tayyorlangan olxo&#039;ri qalamchalari\"><\/p>\n<h2>Substratni tayyorlash va ekish<\/h2>\n<p>Muvaffaqiyatli ildiz otish to&#039;g&#039;ridan-to&#039;g&#039;ri tuproq tarkibiga va issiqxonada saqlanadigan mikroiqlimga bog&#039;liq. Substrat yumshoq, nafas oluvchi va namlikni ushlab turuvchi bo&#039;lishi kerak.<\/p>\n<table>\n<tbody>\n<tr>\n<td>Komponent<\/td>\n<td>Nisbat<\/td>\n<\/tr>\n<tr>\n<td>Torf<\/td>\n<td>1-qism<\/td>\n<\/tr>\n<tr>\n<td>Qum<\/td>\n<td>1-qism<\/td>\n<\/tr>\n<tr>\n<td>Qumning yuqori qatlami<\/td>\n<td>2\u20133 sm<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Ekishdan oldin tuproqni yaxshilab namlang. Ildiz rivojlanishini rag&#039;batlantirish uchun siz to&#039;shakni superfosfat eritmasi bilan sug&#039;orishingiz mumkin (4-5 kvadrat metrga 10 litr suvga 1 choy qoshiq).<\/p>\n<p><strong>Qo&#039;nish algoritmi:<\/strong><\/p>\n<ol>\n<li>Kesilgan so&#039;qmoqlarni vertikal ravishda 2,5-3 sm chuqurlikda joylashtiring.<\/li>\n<li>O&#039;simliklar orasida 5 sm va qatorlar orasida 5-7 sm masofani saqlang.<\/li>\n<li>Issiqxona effektini yaratish uchun to&#039;shak ustiga simli arklar o&#039;rnating va ularni plastik plyonka bilan yoping.<\/li>\n<\/ol>\n<h2>Kesishlarga g&#039;amxo&#039;rlik qilish<\/h2>\n<p>Issiqxona harorati 25-30\u00b0C oralig&#039;ida saqlanishi kerak. Dastlabki bir necha hafta ichida barglarning kuyishi va qizib ketishining oldini olish uchun o&#039;simliklarni to&#039;g&#039;ridan-to&#039;g&#039;ri quyosh nurlaridan himoya qilish muhimdir.<\/p>\n<ul>\n<li>Sug&#039;orish: kuniga 2-3 marta purkash orqali.<\/li>\n<li>Shamollatish: birinchi ildizlar paydo bo&#039;lgandan so&#039;ng (12-40 kundan keyin), qattiqlashishi uchun plyonkani ko&#039;tarishni boshlang.<\/li>\n<li>O&#039;g&#039;itlash: ekishdan bir oy o&#039;tgach, murakkab mineral o&#039;g&#039;itni qo&#039;llang.<\/li>\n<\/ul>\n<p><img decoding=\"async\" src=\"https:\/\/sadogorodnik.top\/wp-content\/uploads\/2026\/06\/razmnozhenie-slivy-zelyonymi-cherenkami_6a3d2851ef03a.jpeg\" alt=\"Issiqxonada ildiz otgan olxo&#039;ri ko&#039;chatlari\"><\/p>\n<h2>Qishga tayyorgarlik<\/h2>\n<p>Yosh o&#039;simliklar birinchi yilida past haroratdan himoyaga muhtoj. Oktyabr oyida to&#039;shak yuzasi hijob yoki quruq barglar bilan 5-8 sm chuqurlikda mulchalanadi. Bu qishda ildiz tizimini muzlashdan himoya qiladi.<\/p>\n<h2>TSS<\/h2>\n<h3>Nima uchun olxo&#039;ri qalamchalari issiqxonada chiriydi?<\/h3>\n<p>Asosiy sabab ortiqcha namlik, yomon shamollatish va haddan tashqari yuqori haroratdir. Issiqxonani muntazam ravishda shamollatib turing va substratni nam, lekin suv bosmagan holda saqlang.<\/p>\n<h3>Olxo&#039;rilarni stimulyatorlarsiz so&#039;qmoqlar yordamida ko&#039;paytirish mumkinmi?<\/h3>\n<p>Bu mumkin, lekin ildiz otish jarayoni ancha sekinlashadi va omon qolish darajasi pastroq bo&#039;ladi, ayniqsa ildiz otishi qiyin bo&#039;lgan navlar uchun.<\/p>\n<h3>Ildizlangan so&#039;qmoqlarni qachon doimiy joyga ko&#039;chirish kerak?<\/h3>\n<p>Ko&#039;chatlarni bir mavsum davomida ko&#039;chatxonada o&#039;stirish uchun qoldirish yaxshidir. Tuproq isib ketgandan so&#039;ng, ularni keyingi bahorda doimiy joyiga ko&#039;chiring.<\/p>","protected":false},"excerpt":{"rendered":"<p>\u0417\u0435\u043b\u0435\u043d\u043e\u0435 \u0447\u0435\u0440\u0435\u043d\u043a\u043e\u0432\u0430\u043d\u0438\u0435 \u2014 \u044d\u0444\u0444\u0435\u043a\u0442\u0438\u0432\u043d\u044b\u0439 \u0441\u043f\u043e\u0441\u043e\u0431 \u0440\u0430\u0437\u043c\u043d\u043e\u0436\u0435\u043d\u0438\u044f \u0441\u043b\u0438\u0432\u044b, \u043f\u043e\u0437\u0432\u043e\u043b\u044f\u044e\u0449\u0438\u0439 \u043f\u043e\u043b\u0443\u0447\u0438\u0442\u044c \u043a\u0430\u0447\u0435\u0441\u0442\u0432\u0435\u043d\u043d\u044b\u0439 \u043f\u043e\u0441\u0430\u0434\u043e\u0447\u043d\u044b\u0439 \u043c\u0430\u0442\u0435\u0440\u0438\u0430\u043b \u0441 \u0441\u043e\u0445\u0440\u0430\u043d\u0435\u043d\u0438\u0435\u043c \u0432\u0441\u0435\u0445 \u0441\u043e\u0440\u0442\u043e\u0432\u044b\u0445 \u0445\u0430\u0440\u0430\u043a\u0442\u0435\u0440\u0438\u0441\u0442\u0438\u043a \u043c\u0430\u0442\u0435\u0440\u0438\u043d\u0441\u043a\u043e\u0433\u043e \u0434\u0435\u0440\u0435\u0432\u0430. \u041c\u0435\u0442\u043e\u0434 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":36565,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[20],"tags":[38],"class_list":["post-36564","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sezonnye-raboty","tag-sad-i-ogorod"],"_links":{"self":[{"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/posts\/36564","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/comments?post=36564"}],"version-history":[{"count":2,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/posts\/36564\/revisions"}],"predecessor-version":[{"id":38235,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/posts\/36564\/revisions\/38235"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/media\/36565"}],"wp:attachment":[{"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/media?parent=36564"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/categories?post=36564"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/tags?post=36564"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}