{"id":36379,"date":"2026-06-25T20:23:36","date_gmt":"2026-06-25T17:23:36","guid":{"rendered":"https:\/\/sadogorodnik.top\/?p=36379"},"modified":"2026-06-25T20:23:36","modified_gmt":"2026-06-25T17:23:36","slug":"pravila-agrotehniki-vyrashhivaniya-morkovi-v-otkrytom-grunte","status":"publish","type":"post","link":"https:\/\/sadogorodnik.top\/uz\/pravila-agrotehniki-vyrashhivaniya-morkovi-v-otkrytom-grunte\/","title":{"rendered":"Ochiq yerda sabzi etishtirish qoidalari"},"content":{"rendered":"

Ekish vaqti va tayyorgarlik<\/h2>\n

Sabzi yetishtirish ekish uchun to'g'ri vaqtni aniqlashdan boshlanadi. Optimal vaqt - bu tuproq isib, qor erigandan keyin ortiqcha namlik yo'qoladigan vaqt, bu odatda aprel oyida sodir bo'ladi. Sabzi urug'lari tez unib chiqishni oldini oluvchi efir moylari bilan qoplanganligi sababli, ularni oldindan ekish unib chiqishni sezilarli darajada tezlashtiradi.<\/p>\n

\"Sabzi<\/p>\n

Urug'larni faollashtirish uchun ularni 4-5 kun davomida iliq suvga botiring. Urug'lar chiqqandan so'ng, ular quritiladi va taxminan 0\u00b0C haroratda qattiqlashishi uchun muzlatgichga qo'yiladi. Bu usul kelajakdagi o'simliklarning harorat o'zgarishiga chidamliligini oshiradi.<\/p>\n

Ekish texnologiyasi<\/h2>\n

Ekish nam tuproqda 2 sm dan oshmaydigan chuqurlikda amalga oshiriladi. To'liq ildiz ekinlarining shakllanishini ta'minlash uchun o'simliklar orasidagi fazoviy izolyatsiyani saqlash muhimdir:<\/p>\n\n\n\n\n\n\n
Parametr<\/td>\nTavsiya etilgan qiymat<\/td>\n<\/tr>\n
Qatorlar orasidagi masofa<\/td>\n32\u201342 sm<\/td>\n<\/tr>\n
Bir qator o'simliklar orasidagi masofa<\/td>\n16\u201318 sm<\/td>\n<\/tr>\n
Urug' iste'moli<\/td>\n1 kv.m uchun 0,5\u20130,6 g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Dastlabki parvarishni soddalashtirish uchun sabzi urug'lariga "mayoq" ekinlari \u2014 salat yoki ukrop kabi tez unib chiqadigan o'simliklar \u2014 qo'shiladi. Bu ekinlar qatorlarni belgilaydi va sabzi ko'chatlari paydo bo'lishidan oldin tuproqni yumshatish imkonini beradi.<\/p>\n

To'shaklarga g'amxo'rlik qilish<\/h2>\n

Qishloq xo'jaligida yupqalash majburiy bosqichdir. Birinchi yupqalash haqiqiy barglar paydo bo'lgandan keyin, ikkinchi marta esa 10-15 kundan keyin amalga oshiriladi. Voyaga yetgan o'simliklar orasidagi maqsadli masofa 2,5-3 sm bo'lishi kerak. Muntazam ravishda begona o'tlarni yo'qotish va sug'orish ekinning rivojlanishi uchun juda muhimdir.<\/p>\n

\"Sabzi<\/p>\n

Sug'orish muntazam bo'lishi kerak, kamida haftasiga bir marta. Agar suv sathi juda past bo'lsa, ildizlar qattiqlashadi va yorilib ketishi mumkin, agar u juda yuqori bo'lsa, ular qo'ziqorin kasalliklariga moyil bo'lishi mumkin.<\/p>\n

Tuproqni o'g'itlash va o'g'itlash<\/h2>\n

Hosildorlik poydevori kuzda qo'yiladi, qazilgan har 10 kvadrat metr tuproqqa 6-8 kg chirindi qo'shiladi. O'sish davrida, agar sabzi sekin rivojlanayotgan bo'lsa, organik o'g'itlar qo'llaniladi:<\/p>\n

    \n
  • Tovuq go'ngi eritmasi 1:30 nisbatda.<\/li>\n
  • Mullen eritmasi 1:10 nisbatda.<\/li>\n<\/ul>\n

    \"Bog'<\/p>\n

    Ko'chatlar paydo bo'lgandan so'ng, tuproqni kaliy manbai bo'lib xizmat qiladigan va ko'chatlarni ma'lum zararkunandalardan himoya qilishga yordam beradigan yog'och kul bilan changlatish tavsiya etiladi.<\/p>\n

    Kasalliklar va zararkunandalardan himoya qilish<\/h2>\n

    Barg dog'larining oldini olish uchun yuqori genetik qarshilikka ega navlarni tanlang. Asosiy zararkunanda sabzi pashshasidir. To'shaklarni himoya to'r bilan yopish samarali nazorat usuli hisoblanadi. Tajriba shuni ko'rsatadiki, erta ekinlar kechki ekinlarga qaraganda zararkunandalardan ancha kam zarar ko'radi.<\/p>\n

    O'rim-yig'im<\/h2>\n

    Ildiz mevalari uzoq muddatli sovuq boshlanishidan oldin yig'ib olinadi. Bu vaqtga kelib, sabzi maksimal biologik yetuklikka erishadi va optimal miqdorda shakar va vitaminlarni to'playdi.<\/p>\n

    \"Sabzi<\/p>\n

    TSS<\/h3>\n
      \n
    • Qishda sabzi ekish mumkinmi?<\/strong> Ha, qishki ekish sizga bahorgi ekishga qaraganda ancha oldin hosil olishga imkon beradi.<\/li>\n
    • Nima uchun sabzi unib chiqishi uchun ko'p vaqt kerak bo'ladi?<\/strong> Urug' po'stlog'idagi efir moylari namlikning singishini sekinlashtiradi; namlash bu muammoni hal qiladi.<\/li>\n
    • Sabzi qanchalik tez-tez sug'orilishi kerak?<\/strong> Tabiiy yog'ingarchilikning yo'qligiga va tuproqning holatiga qarab, haftada kamida bir marta.<\/li>\n
    • Sabzi tepalikka sepilishi kerakmi?<\/strong> Ildiz sabzavotining yuqori qismi ochiq qolmasligini ta'minlash muhimdir, chunki u yorug'likda yashil va achchiq rangga aylanadi.<\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"

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[…]<\/p>\n","protected":false},"author":2,"featured_media":36380,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center 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