{"id":2593,"date":"2026-04-14T17:58:00","date_gmt":"2026-04-14T14:58:00","guid":{"rendered":"https:\/\/sadogorodnik.top\/?p=2593"},"modified":"2026-06-18T14:29:42","modified_gmt":"2026-06-18T11:29:42","slug":"kak-vyrastit-sladkuyu-dynyu-v-otkrytom-grunte-bez-tepliczy","status":"publish","type":"post","link":"https:\/\/sadogorodnik.top\/uz\/kak-vyrastit-sladkuyu-dynyu-v-otkrytom-grunte-bez-tepliczy\/","title":{"rendered":"Issiqxonasiz ochiq havoda shirin qovunni qanday etishtirish mumkin"},"content":{"rendered":"

Qovun kuchli quyosh nuri va barqaror issiqlikni talab qiladigan ekindir. Shirin mevalar faqat janubda pishadi degan keng tarqalgan afsonadan farqli o'laroq, to'g'ri qishloq xo'jaligi amaliyoti va to'g'ri nav tanlash bilan deyarli har qanday mintaqada hosil olish mumkin. 2026\u20132027 yilgi mavsumda muvaffaqiyat ekish materialini tanlashga, tokni to'g'ri tayyorlashga va kasalliklarni to'g'ri nazorat qilishga bog'liq.<\/p>\n

\"Yerga<\/p>\n

Qovun ko'chatlarini ekishni qachon boshlash kerak<\/h2>\n

Markaziy va shimoliy hududlar uchun avgust oyining sovuq ob-havosi boshlanishidan oldin ko'chatlar yig'ib olishning yagona yo'li hisoblanadi. Ko'chatlar ekish vaqtida 30-35 kunlik bo'lishi kerak.<\/p>\n\n\n\n\n\n\n\n
Mintaqa<\/th>\nKo'chatlarni ekish vaqti<\/th>\nYerga ekish sanasi<\/th>\n<\/tr>\n<\/thead>\n
Janubiy<\/td>\nAprel oyining boshi<\/td>\nAprel oxiri - may boshi<\/td>\n<\/tr>\n
O'rta zona<\/td>\nAprel oyining oxiri<\/td>\nMay oyining oxiri - iyun oyining boshi<\/td>\n<\/tr>\n
Shimoliy hududlar<\/td>\nMay oyining boshi<\/td>\nIyun oyining o'rtalari<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

2026-yilgi oy taqvimidan foydalanganda, oy o'sish bosqichida bo'lgan sanalarni tanlang. Yangi va to'lin oylar paytida ishlashdan saqlaning, chunki bu vaqtlarda o'simliklarning omon qolishi minimal bo'ladi.<\/p>\n

Urug'larni tayyorlash: yo'q qilish va rag'batlantirish<\/h2>\n

2-3 yoshli urug'lardan foydalaning \u2014 ular eng ko'p urg'ochi gullarni beradi. Agar urug'lar granulalangan bo'lsa, ularni quruq holda eking.<\/p>\n

    \n
  • Kalibrlash<\/strong>Urug'larni 3% tuz eritmasiga soling. Yuzaga chiqib qolganlarini tashlang - ular bo'sh.<\/li>\n
  • Dezinfeksiya<\/strong>: urug'larni Fitosporin eritmasida 20 daqiqa davomida namlang.<\/li>\n
  • Qattiqlashuv<\/strong>Shimoliy iqlim sharoitida yashovchilar uchun haroratning o'zgarishi juda muhimdir. Urug'larni nam matoga o'rang, 12 soat davomida muzlatgichga qo'ying, keyin ularni 12 soat davomida iliq joyda saqlang. Ushbu siklni 3-4 marta takrorlang.<\/li>\n
  • Rag'batlantirish<\/strong>: urug'larni unib chiqishdan oldin Epin yoki Zirkon eritmasiga (ko'rsatmalarga muvofiq) botirib oling.<\/li>\n<\/ul>\n

    \"Stakanlarga<\/p>\n

    Tuproq aralashmasi va ko'chatlar uchun idishlar<\/h2>\n

    Qovun ildizlari ko'chirib o'tkazishni yoqtirmaydi, shuning uchun torf idishlari yoki 0,5 litrli stakanlardan foydalaning. Optimal substrat teng miqdorda torf, chirindi va qum bo'lib, har 10 litr aralashmaga bir stakan kul qo'shiladi. Ekishdan bir hafta oldin tuproqni qaynoq suv bilan bug'lang.<\/p>\n

    Ko'chatlarni parvarish qilish xususiyatlari<\/h2>\n

    Ko'chatlar paydo bo'lgandan so'ng (7-10 kundan keyin), kechasi haroratni 18-20\u00b0C gacha tushiring va kunduzi 25\u00b0C da saqlang. Kuniga 12-14 soat davomida qo'shimcha yorug'lik bering. Ikkita haqiqiy barg paydo bo'lganda, ko'chatlarni mikroelementlarni o'z ichiga olgan murakkab o'g'it bilan oziqlantiring.<\/p>\n

    Doimiy joyga qo'nish<\/h2>\n

    Dukkaklilar, piyoz yoki karamdan keyin joy tanlang. Qovunlar qoralamalardan himoyalangan yorqin joyni talab qiladi.<\/p>\n

      \n
    • Ekish sxemasi<\/strong>O'lchamlari: 60x70 sm.<\/li>\n
    • Himoya<\/strong>: ko'chirib o'tkazgandan keyingi dastlabki 3 kun ichida o'simliklarni nam gazeta yoki yorqin quyoshdan spunbond bilan yoping.<\/li>\n
    • Shakllanish<\/strong>Bu muhim bosqich. Navli qovunlar uchun asosiy poyani 4 yoki 5-barg ustidagi chimchilang. Tuxumdon pishganidan keyin yon kurtaklarni 3-barg ustidagi chimchilang. F1 duragaylari markaziy poyada meva berishga moyil, shuning uchun uni chimchilamang.<\/li>\n<\/ul>\n

      \"Mevali<\/p>\n

      Kasalliklarning oldini olish<\/h2>\n

      Qovunlarning asosiy dushmanlari changli chiriyotgan, mog'orli chiriyotgan va ildiz chirishidir. Hayotiy xakerlik<\/strong>Ildiz chirishining oldini olish uchun sug'orishda ildizlar ostiga suv tushishiga yo'l qo'ymang - poyadan 10-15 sm masofada teshiklar qiling yoki tomchilatib sug'orishdan foydalaning.<\/p>\n

      Tez-tez so'raladigan savollar (FAQ)<\/h2>\n

      Nima uchun qovun tuxumdonlari tushadi?<\/h3>\n

      Bu changlanishning yo'qligi yoki haroratning o'zgarishi tufayli sodir bo'ladi. Agar ob-havo bulutli bo'lsa, siz qo'lda changlatishingiz mumkin: erkak gulni (tuyoqchali) tanlab oling va uni urg'ochi gullarga tekkizing (ularning qovunsimon tuxumdoni kichik).<\/p>\n

      Sug'orishni qachon to'xtatish kerak?<\/h3>\n

      Sug'orish hosil yig'im-terimidan 2-3 hafta oldin butunlay to'xtatiladi. Bu mevalarda shakar to'planishi va ularning yorilishining oldini olish uchun kerak.<\/p>\n

      Qovun pishganligini qanday bilasiz?<\/h3>\n

      Qovunning o'ziga xos xushbo'y hidi paydo bo'ldi, po'stlog'i navning o'ziga xos rangini oldi va mevadagi to'r yanada aniqroq bo'ldi. Pishgan mevaning poyasi quriy boshlaydi.<\/p>","protected":false},"excerpt":{"rendered":"

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[…]<\/p>\n","protected":false},"author":2,"featured_media":2616,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center 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