{"id":10017,"date":"2026-04-21T14:44:46","date_gmt":"2026-04-21T11:44:46","guid":{"rendered":"https:\/\/sadogorodnik.top\/?p=10017"},"modified":"2026-06-18T13:01:58","modified_gmt":"2026-06-18T10:01:58","slug":"chem-podkormit-baklazhany-posle-vysadki-v-grunt-dlya-rosta","status":"publish","type":"post","link":"https:\/\/sadogorodnik.top\/uz\/chem-podkormit-baklazhany-posle-vysadki-v-grunt-dlya-rosta\/","title":{"rendered":"Baqlajonlarni o'sishni rag'batlantirish uchun ularni yerga ekkandan keyin qanday boqish kerak"},"content":{"rendered":"

Baqlajonlar, shuningdek, "baqlajonlar" nomi bilan ham tanilgan, haqli ravishda eng injiq bog'bonlar qatoriga kiradi. 2026-yilgi mavsumda 80% da muvaffaqiyatli hosil olish nafaqat xilma-xillikka, balki o'simlikning hayotining turli bosqichlarida uning ehtiyojlarini qanchalik yaxshi qondirishingizga ham bog'liq. Baqlajonning ildiz tizimi tuproq tarkibiga juda sezgir, yer usti qismi esa harorat o'zgarishi va ozuqa moddalarining yetishmasligiga sezgir. To'g'ri o'g'itlash tizimisiz siz zich barglari, ammo bo'sh tuxumdonlari bo'lgan butalarni ortiqcha oziqlantirish yoki qurg'oqchilikning birinchi belgisida gullarini to'kib yuboradigan zaif o'simliklar xavfini tug'dirasiz.<\/p>\n

\"Bog'dagi<\/p>\n

Baqlajonlarga aslida nima kerak?<\/h2>\n

Do'konga o'g'it olishga shoshilishdan oldin, baqlajonning fiziologiyasiga nazar tashlaylik. Bu o'simlik ochko'z. Agar tuprog'ingiz chirindi yoki kompost bilan oldindan o'g'itlanmagan bo'lsa, har 10-14 kunda o'g'it qo'llashingiz kerak bo'ladi. Baqlajonlar to'liq pishishi uchun taxminan 120-150 iliq kun va yetarli yorug'lik talab etiladi. Bizning iqlimimizda bu vaqt juda cheklangan, shuning uchun o'g'itlash maqsadli bo'lishi kerak.<\/p>\n\n\n\n\n\n\n\n
Element<\/strong><\/td>\nBaqlajon rivojlanishidagi roli<\/strong><\/td>\n<\/tr>\n
AZOT<\/td>\nYashil massaning o'sishi uchun javobgar. Ekishdan keyingi dastlabki uch hafta ichida juda muhim.<\/td>\n<\/tr>\n
FOSFOR<\/td>\nIldizlar uchun energiya va kuchli meva hosil bo'lishining kaliti. Busiz gullash siyrak bo'ladi.<\/td>\n<\/tr>\n
KALIY<\/td>\nHosilning asosi. Bu mevaning hajmiga, ta'miga va o'simlikning kasalliklarga qarshi turish qobiliyatiga ta'sir qiladi.<\/td>\n<\/tr>\n
MARGANEZ, TEMIR, BOR<\/td>\nBarglarning sarg'ayishiga va gullarning to'kilishiga to'sqinlik qiluvchi mikroelementlar.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Yerga ekilganidan keyin ovqatlanish rejasi<\/h2>\n

Bog'bonlarning eng ko'p uchraydigan xatosi rivojlanish bosqichlarini e'tiborsiz qoldirishdir. Siz o'simlikni butun mavsum davomida bir xil formula bilan boqa olmaysiz.<\/p>\n

Birinchi bosqich: Moslashish (ekishdan 14 kun o'tgach)<\/h3>\n

Sizning maqsadingiz ildizlarning mustahkamlanishiga yordam berishdir. Bu vaqtda o'simlik atrof-muhit o'zgarishi tufayli stressni boshdan kechirmoqda. Azot-fosforli o'g'itlardan foydalaning. Kemira, Rastvorin yoki yuqori sifatli gumusli o'g'itlar juda yaxshi. Agar siz organik moddalarni afzal ko'rsangiz, 1:10 nisbatda suyultirilgan fermentlangan o'simlik damlamasi eng yaxshi boshlang'ich oziq-ovqat hisoblanadi.<\/p>\n

\"Baqlajon<\/p>\n

Ikkinchi bosqich: Faol gullash<\/h3>\n

Birinchi kurtaklarni ko'rganingizda, azot miqdorini kamaytirishingiz kerak. Agar siz baqlajonni hozir azot bilan ortiqcha oziqlantirsangiz, u "tepaga kirib ketadi" va hosilni unutadi. Fosfor va kaliy qo'shing. Yaxshi variant - 10 litr suvga superfosfat (40 g) va kaliy sulfat (20 g) aralashmasi.<\/p>\n

Uchinchi bosqich: Meva berish<\/h3>\n

Bu davrda o'simlik qattiq ishlaydi. Unga ko'p miqdorda kaliy kerak. Pomidor va baqlajon uchun kul ekstraktlari, kaliy nitrat yoki maxsus o'g'itlardan foydalaning.<\/p>\n

Qo'llash bo'yicha ko'rsatmalar: O'simliklarni yoqishdan qanday qochish kerak<\/h2>\n
    \n
  • Quruq tuproqdagi o'simliklarning ildizlariga hech qachon o'g'it qo'llamang. Faqat oddiy suv bilan yaxshilab sug'orilgandan keyin qo'llang.<\/li>\n
  • Barglar bilan oziqlantirish ikki baravar tez ta'sir qiladi. Agar siz xloroz (sarg'ayish) belgilarini ko'rsangiz yoki ob-havo sovuq bo'lsa va ildizlar ozuqa moddalarini yaxshi singdirmasa, undan foydalaning.<\/li>\n
  • Mineral va organik o'g'itlarni muqobil ravishda qo'llash. Mineral o'g'itlar tez ta'sir ko'rsatadi, organik o'g'itlar esa tuproq tuzilishini yaxshilaydi.<\/li>\n<\/ul>\n

    Organik va mineral: qaysi birini tanlash kerak?<\/h2>\n

    Organik o'g'itlar<\/strong> (Humus, kompost, vermikompost) tuproq uchun uzoq muddatli foydalidir. Ular nafaqat oziqlantiradi, balki tuzilishini yaxshilaydi, tuproqni yumshoq qiladi, bu esa baqlajonning nozik ildizlari uchun juda muhimdir.<\/p>\n

    \"Bog'<\/p>\n

    Mineral o'g'itlar<\/strong> (Karbamid, kaliy sulfat, superfosfat) shoshilinch yordam uchun kerak. Agar butaning o'sishi to'xtaganini sezsangiz, eriydigan minerallardan foydalanish yaxshiroqdir, chunki ular darhol ta'sir qiladi.<\/p>\n

    Tez-tez so'raladigan savollar: Muhim savollarga amaliy javoblar<\/h2>\n

    Nima uchun baqlajonlar gullaydi, lekin kurtaklarini tashlaydi?<\/h3>\n

    Ko'pincha bu bor yetishmasligi yoki haroratning keskin o'zgarishi. Butalarni borik kislotasi eritmasi bilan purkang (10 litr suvga 2 g) \u2013 bu tuxumdonlarni mustahkamlash uchun tasdiqlangan vositadir.<\/p>\n

    Kulni asosiy o'g'it sifatida ishlatish mumkinmi?<\/h3>\n

    Kul kaliy va mikroelementlarning ajoyib manbaidir, ammo u tuproqni ishqoriylashtiradi. Agar sizning tuprog'ingiz allaqachon ishqoriy bo'lsa, ehtiyotkorlik bilan harakat qiling. Kulni damlama sifatida qo'llash yaxshidir: har bir chelak suvga 1 stakan soling, 24 soat davomida damlab qo'ying.<\/p>\n

    Barglar oqarib ketgan bo'lsa, nima qilish kerak?<\/h3>\n

    Ehtimol, bu azot yetishmasligi. O'simlikni karbamid eritmasi (10 litr suvga 1 osh qoshiq) yoki mullen infuziyasi bilan sug'orib oling.<\/p>\n

    \"Bog'da<\/p>\n

    Esingizda bo'lsin: baqlajonlar haddan tashqari ovqatni yoqtirmaydi. Ortiqcha ovqatlantirishdan ko'ra, yetarlicha ovqatlantirmagan ma'qul. Haddan tashqari azot shira va oq pashshalarning ko'payishiga olib keladi, shuning uchun 2026-yil yozida o'simliklaringizni diqqat bilan kuzatib boring.<\/p>","protected":false},"excerpt":{"rendered":"

    \u0411\u0430\u043a\u043b\u0430\u0436\u0430\u043d\u044b, \u0438\u043b\u0438 \u00ab\u0441\u0438\u043d\u0435\u043d\u044c\u043a\u0438\u0435\u00bb, \u043f\u043e \u043f\u0440\u0430\u0432\u0443 \u0441\u0447\u0438\u0442\u0430\u044e\u0442\u0441\u044f \u043e\u0434\u043d\u0438\u043c\u0438 \u0438\u0437 \u0441\u0430\u043c\u044b\u0445 \u043a\u0430\u043f\u0440\u0438\u0437\u043d\u044b\u0445 \u0436\u0438\u0442\u0435\u043b\u0435\u0439 \u043e\u0433\u043e\u0440\u043e\u0434\u0430. \u0412 \u0441\u0435\u0437\u043e\u043d\u0435 2026 \u0433\u043e\u0434\u0430 \u0443\u0441\u043f\u0435\u0448\u043d\u044b\u0439 \u0443\u0440\u043e\u0436\u0430\u0439 \u043d\u0430 80% […]<\/p>\n","protected":false},"author":2,"featured_media":10021,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[5],"tags":[],"class_list":["post-10017","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tomaty"],"_links":{"self":[{"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/posts\/10017","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/comments?post=10017"}],"version-history":[{"count":2,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/posts\/10017\/revisions"}],"predecessor-version":[{"id":16973,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/posts\/10017\/revisions\/16973"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/media\/10021"}],"wp:attachment":[{"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/media?parent=10017"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/categories?post=10017"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sadogorodnik.top\/uz\/wp-json\/wp\/v2\/tags?post=10017"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}